Cocktail
COCKTAILS | 18 |
All of our coktails are crafted with only the finest premium spirits
and designed to ensure balance and drinkability
AT THE YUZU-AL THYME
(our current favorite)
Etsu Double Yuzu, Chinola Passionfruit, Lime,
Massenez Thyme, Licor 43
NONNA’S SPRITZ
Limoncello, Orgeat, Orange Citrate, Sparkling Sicilian Lemonade
HIBISCO DI JALISCO
Blanco Tequila, Hibiscus Tea, Pineapple, Lime,
Rockey’s Botanical, Simple Syrup
THE 151 SPRITZ
Awayuki Strawberry, Aperol, Strawberry, Lemon, Prosecco
OAXACAN ‘ROUND THE CLOCK
Amaras Mezcal Verde, Tequila Blanco, Aperol, Pineapple, Lime,
Passionfruit, Simple Syrup, Honey Bitters
KENTUCKY PEAR-PER PLANE
1776 Rye, Aperol, Amaro Nonino, St. George Spiced Pear, Lemon
JUNGLE BOOGIE
Gosling’s Rum, Amaro Montenegro, Pineapple, Lemon,
Cinnamon + Clove Syrup
LONESOME DOVE
Tequila Blanco, Aperol, St. Germain, Grapefruit, Lemon,
Hellfire Bitters
THE PARK G & T
Gray Whale Gin, Yellow Chartreuse,
Mediterranean Tonic, Rosemary
CORPSE REVIVER 151
Gray Whale Gin, Lillet Blanc, Combier Pêche, Lemon,
Absinthe Mist
WOULDN’T YOU LIKE TO BE A PEPPER TOO?
St. George Green Chile Vodka, Campari, Lemon, Red Bell
Pepper Purée, Pineapple, Yellow Chartreuse, Simple Syrup,
Smoked Chili Bitters, Tajin
THE JAMES GANDOL-TIKI
Redemption Rum Cask, Pineapple, Velvet Falernum Lemon,
Lime, Crème de Banane, Crème de Noyaux, Tiki Bitters,
A ROSE BY ANY OTHER NAME
Gray Whale Vodka, Lychee, Rose Liquer, Dry Vermouth,
Lemon, Hibiscus
OUR TAKE ON THE CLASSICS...AGED IN BARRELS
THE OLD FASHIONED
1776 Rye, Dark Brown Sugar, Orange, Sorghum & Sassafras
BERGAMOT NEGRONI BIANCO
Grey Whale Gin, Suze, Italicus, Cucumber Bitters
THE PARK MANHATTAN
1776 Rye, Formula Antica, Orange &Jerry Thomas Bitters
SMOKED 10 YEAR SAZARAC
Masterson’s 10yr Rye, Peychaud’s, Brown Sugar, Smoke,
Absinthe Rinse
NOT A BOULEVARDIER
Ron Diplomatico Reserva, Coffee-Infused Campari, Barolo
Chinato, Creme de Banane, Chocolate Mole Bitters
ULTIMATE NEGRONI
St. George Bruto Americano, Botanist Pio Cesare Vermouth di Torino
Gin,
SPIRIT FREE?
BERRY COS-NO


